Sometimes the liver needs a bit of love to get back on track after taking a hit of toxins: caffeine, alcohol, processed foods, sugar.
Did you know that the liver LOVES veggies from the brassica family? Broccoli, Caulifower, Brussel Sprouts, Cabbage, Turnip, Kale and Bok Choy.
Here's a snappy little smoothie recipe that packs in the veg to get your liver feeling fab again.
![](https://static.wixstatic.com/media/aa4493_6929b3d7fe024c159291d8bbe390ad16~mv2.jpg/v1/fill/w_500,h_427,al_c,q_80,enc_auto/aa4493_6929b3d7fe024c159291d8bbe390ad16~mv2.jpg)
1 banana
Handful baby spinach leaves
Handful diced bok choy
3 florets raw broccoli, roughly chopped
2 tablespoons white chia
1/2 cup froz blueberries
10 round slices of cucumber with skin
1/4 of an avo
Fill small NutriBullet cup up to 80% full with organic almond milk (no nasties!)
Blend for longer than you think you need to just to make sure there aren’t any leftover chunks of veg ;)
Get that bad boy into you for brekky a few mornings a week (or all of them!) and feeeeeeeell how healthy and clear you feel!
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